Recipe: Chunky Chocolate Peanut Butter Protein Cookies

Chunky Chocolate Peanut Butter Protein Cookies

Rowdy Bars are so tasty and versatile, you can include them in your favorite baked goods and breakfast bowls. Check out this protein-packed cookie recipe featuring Peanutty Dark Chocolate Rowdy Bars!

Active Time: 30 minutes

Servings: 24 medium cookies


  • 2 Peanutty Dark Chocolate Rowdy Bars
  • 1 cup almond flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup coconut sugar
  • 2 eggs
  • ½ cup peanut butter
  • ½ cup dark chocolate chunks
  • ½ cup peanuts
  1. Preheat oven to 375°F and line a baking sheet with parchment.
  2. Chop up Rowdy Bars and blend in food processor until crumbly, chunks are okay.
  3. To food processor add almond flour, baking powder and salt and process until combined.
  4. In a separate, large bowl whisk together coconut sugar, eggs and peanut butter until smooth.
  5. Stir together all ingredients until combined, dough will be sticky.
  6. Place scoops of dough on the cookie sheet.
Bake for 10-14 minutes (bake longer for crispier) until golden and allow them to cool on sheets